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LUNCH

Måndag, Tisdag, Onsdag

Pannbiff, löksås, rostad potatis  105:-

Monday, Tuesday, Wednesday

Home- made beef patties, onion sauce, roasted potatoes  105:-

Torsdag, Fredag

Schnitzel, pommes, béarnaise sauce  105:-

Thursday, Friday

Pork schnitzel, fries, béarnaise sauce  105:-

.Vitlöksbröd/ Garlic bread  47:-

Ostron/ oysters  28kr/pc

. La Brasserie toast: Räkor, pepparrot, mayonnaise   180:- Shrimp, mayonnaise, horseradish

.Caesar sallad: Kyckling, parmesan, bacon   160:-

Chicken, parmesan, bacon

.Salade Niçoise: Grillad tonfisk, ägg, sardeller   170:-

Grilled tuna, egg, anjovies

. Fisk och skaldjurssoppa:  ½ 125:-/1/1 210

Fish & seafood soup

.Steak tartare: Råbiff, dijonsenap, kapris  ½  135 / 1/1  235:-

Steak tartare: raw beef

.Hamburgare: Pommes frites, Comtéost,    199:-

Le Burger: French fries, Comté cheese

.Entrecôte: pommes frites, béarnaise  160:-

.Moules / Mussels   ½ 110:-/ 1/1 210:-

 

Bon Appétit